ISSN 2074-9414 (Print),
ISSN 2313-1748 (Online)
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Search results: 11 articles
Search string: Public catering
Authors Title Volume Issue Year
1 Маюрникова Л. А., Кокшаров А. А., Крапива T. В., Петкович А. И. , Мешков В. О. Public Catering Enterprises: Analysis and Prospects of Innovative Development 53 1 2023
2 Куракин М. С., Ожерельева А. В., Мотырева О. Г., Крапива Т. В. A New Approach to the Development of Food Products 51 3 2021
3 Котляров И. Д. Monetization Management in Restaurant Business 51 1 2021
4 Рада А. О., Федулова Е. А., Косинский П. Д. New Method for Efficiency Evaluation of Digital Technologies in Agricultural Sector 49 3 2019
5 Крапива Т. В., Уржумова А. И., Алисова О. А., Килина И. А. Oat Protein Concentrate As Part of Curd Product for Sport Nutrition 49 3 2019
6 Ожерельева А. В., Куракин М. С. THE STUDY OF PREFERENCES OF INABITANTS OF THE CITY OF KEMEROVO AS FAR AS CONSUMER PROPERTIES OF PRODUCTS OF PUBLIC CATERING IS CONCERNED 46 3 2017
7 Кокряцкая Н. С., Крапива T. В. COMPLEX APPROACH TO DETERMINATION OF PUBLIC CATERING POTENTIAL MARKET CAPACITY 44 1 2017
8 Давыденко Н. И., Уржумова А. И., Шевелева Г. И., Григорьева Р. З. EFFECT OF BAKING MODES AND OPTIONSIN A STEAM-CONVECTION OVEN ON QUALITY OF BUNS 44 1 2017
9 Маюрникова Л. А., Щербакова Т. А., Крапива Т. В., Давыденко Н. И., Новоселов С. В. IDENTIFICATION AND ANALYSIS OF CATERING DEVELOPMENT FACTORS IN THE KEMEROVO REGION 39 4 2015
10 Маюрникова Л. А., Крапива Т. В., Давыденко Н. И., Самойленко К. В. ANALYSIS AND PROSPECTS OF CATERING MARKET IN REGIONS 36 1 2015
11 Василовский А. М., Куркатов С. В. HYGIENIC SAFETY ASSESSMENT OF FOOD MADE IN KRASNOYARSK TERRITORY 24 1 2012